On November 21, OCCC supervisors brought corpsmembers back from the field early in order to celebrate Thanksgiving. When they arrived, the OCCC was full of delicious food and festive decorations. Baskets full of Thanksgiving food and gift cards donated by staff and members of the Board of Directors were raffled off. There was plenty of food for a second round, even though a couple corpsmembers mentioned they loved mashed potatoes so much that they would gladly take a whole plate of them. What the staff was most thankful for: the smiles on the corpsmembers’ faces.